Their menu has a great variety of Peruvian foods, most of which I am unfamiliar with. There is everything from seafood to beef on the menu. They have entrees, or you can order tapas! We went with the tapas plates and gorged ourselves with some extraordinary culinary creations. Warning: Tons of foodporn photos lurk below!
|Jamon Serrano- 12 month old aged ham!|
|The wine for the evening!|
|Crab stuffed avocado|
|Seafood won tons|
|Peruvian purple potato with shredded chicken|
|The different styles of creme brulee|
I would like to thank the staff for the wonderful dining experience. A special thank you to the Platt Rodriguez family for creating such a wonderful place to enjoy in Portland.
View their full menu here.